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Boere chic A fresh take on traditional food Author/s: Nicky Brecher ISBN: 9781928201076 Pages: 192

“Boere chic” – the judges' description of the food style of Nicky, winner of the 2012 Top Ten Home Cooks competition.

Cass Abrahams Cooks Cape Malay Food from Africa Author/s: Cass Abrahams ISBN: 9781919992990 Pages: 96

Each chapter of this popular book is structured around the many important feasts celebrated in the Cape Malay community.

Cupcakes with a kick More than 50 sweet temptations with a boozy twists Author/s: Simone Balman ISBN: 978-1-928201-24-3 Pages: 128

Whether your favourite tipple is beer or champagne, your ideal cocktail Pina Colada or a Margarita, you want this book!

Katrien’s cakes Scrumptious recipes and original chocolate decorations Author/s: Katrien van Zyl ISBN: 9781920479176 Pages: 160

Katrien loves chocolate and uses it in cake decorating because it not only tastes delicious, but is so versatile.

Katrien’s crafty tray bakes Scrumptious recipes and original craft decorations Author/s: Katrien van Zyl ISBN: 978-1-928201-35-9 Pages: 160

This book shows you how to apply popular craft techniques to cake decorating and creating edible crafts.

Katrien’s dessert cakes Enjoy the best of two worlds in one irresistible offering Author/s: Katrien van Zyl ISBN: 978-1-928201-37-3 Pages: 160

Featuring 25 dessert cake projects from start to finish and showing you step by step how to create your own desserts.

Katrien’s mini cakes Cupcakes, cake pops and more Author/s: Katrien van Zyl ISBN: 9781920479664 Pages: 176

Featuring more than 20 cake-decorating projects using small chocolate decorations, mini cakes, cupcakes and cake pops.

Sweet memories More than 50 recipes for home-made candies from days gone by Author/s: Simone Balman ISBN: 9781928201458 Pages: 128

An exploration into the world of forgotten sweets and candies – among the recipes are many well-loved favourites.

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