Brimful of practical advice and inspiration to help you create tables that will make any celebration unforgettable.
“Boere chic” – the judges' description of the food style of Nicky, winner of the 2012 Top Ten Home Cooks competition.
Each chapter of this popular book is structured around the many important feasts celebrated in the Cape Malay community.
Whether your favourite tipple is beer or champagne, your ideal cocktail Pina Colada or a Margarita, you want this book!
Cakes, choux puffs, cookies, tarts, snacks and fillings with variations, as well as low-carb, high-fat recipes.
This book shows you how to apply popular craft techniques to cake decorating and creating edible crafts.
Featuring 25 dessert cake projects from start to finish and showing you step by step how to create your own desserts.
Delicious dips and sauces, decadent desserts and one-dish meals to traditional favourites and sophisticated fusion food.
